Scientific contributions

Cicek, Harun, et al. “A critical assessment of conservation agriculture among smallholders in the Mediterranean region: adoption pathways inspired by agroecological principles.” Agronomy for Sustainable Development 43.6 (2023): 72. https://doi.org/10.1007/s13593-023-00926-4

Diop, Massamba, et al. “Short-term residual effects of occasional tillage on crop performance, soil water, and water-use efficiency in a 10-year no-till system under a dry Mediterranean climate.” Frontiers in Sustainable Food Systems 8 (2024): 1375666. https://doi.org/10.3389/fsufs.2024.1375666

Topp, Emmeline, et al. “Perceptions and sociocultural factors underlying adoption of conservation agriculture in the Mediterranean.” Agriculture and Human Values (2023): 1-18. https://doi.org/10.1007/s10460-023-10495-7.

Topp, Emmeline, et al. “Mediterranean farmers’ understandings of ‘good soil management’and ‘good farmer’identity in the context of conservation agriculture.” International Journal of Agricultural Sustainability 22.1 (2024): 2335083. https://doi.org/10.1080/14735903.2024.2335083

Practice abstracts

Videos

Flyers and Factsheets

Factsheet for policy makers in English ⇒ here

Factsheet for practitioners in English ⇒ here

Conseration agriculture in Spanish ⇒ here

Myths and facts about soil managementin English ⇒ here

What is soil in English ⇒ here

Conservation agriculture in Arabic ⇒ here

Conservation agriculture in English⇒ here

Pragmatic approach to onservation agriculture in English⇒ here